Pints and Saints – The Series
A guest series by Mark Steffey
Part I: Introduction
A place where "everybody knows your name."
Part II: What’s On Tap?
Understanding the scene
Part III: Jesus and Alcohol
What did Jesus do when finding himself in situations where "ministry opportunity" and alcohol intersected?
Part IV: Drinking with Calvin and Luther
How did Calvin and Luther view wine, beer and alcohol?
Part V: "Light Beer" – Option One: Subtle Mission Praxis
Connecting to the world as resident aliens
Part VI: Pubs as Third Places
Pubs and bars as missional outposts
Part VII: "Craft Beer" – Option Two: Formalized Mission Programs
Creative and organized ways to connect with people in pubs
Part VIII: Conclusion
Trying new and risky ways to incarnating the gospel into the culture














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